Pakistan faces severe shortages of fruits and vegetables despite cereal surplus

Pakistan currently experiences significant shortages of pulses, fruits, and vegetables across the country. In contrast, the nation's supply of sugar and cereals exceeds the actual dietary requirements of the population.
National dietary guidelines were adopted in 2018 to address nutritional standards. Agricultural and food policies have traditionally prioritised production volumes over nutritional requirements.
Rising food prices now place essential dietary components beyond the purchasing power of millions of people.




















































